Thermomix Peanut Butter Recipe | 1 Ingredient (2024)

Introducing the EASIEST and healthiest Thermomix peanut butter recipe ever!

All you need is 5 minutes prep time and 1 ingredient.

That's right... just 1 ingredient... PEANUTS!!!!

Many homemade peanut butter recipes call for extra oil. But... we're here to tell you that you definitely do not need to add any oil when making peanut butter in the Thermomix. All you need is peanuts!

The peanuts naturally contain enough oil all on their own to create the most delicious butter.

Our smooth and creamy peanut butter is perfect for spreading on your favourite sourdough or loaf of bread, or add it to your next baking session... it's the perfect ingredient for cakes, slices and biscuits!

Why You're Going To Love This Recipe

What's not to love about simple homemade Thermomix peanut butter!

• One ingredient - all you need is roasted peanuts!
• No added oil - many peanut butter recipes call for extra oil to be added, but our recipe requires absolutely NO extra oil at all!
• 5 minutes prep time - enjoy deliciously creamy and smooth peanut butter in 5 minutes!
• Versatile - use your peanut butter as a spread on toast or sandwiches, swirl it through your favourite cakes, muffins and slices, or enjoy with celery or in your favourite satay dish.

What You Need

You need JUST ONE INGREDIENT to make peanut butter!

Please scroll to the recipe card at the bottom of the post for ingredient quantities and the full detailed method.

• Peanuts - choose roasted peanuts (not natural). You can use either unsalted or salted peanuts (the choice is yours). If using your Thermomix peanut butter in baking recipes, it's best to use unsalted peanuts so that you can control the saltiness of the recipe.

Step By Step Instructions

It's so easy to make Thermomix peanut butter!

Please scroll to the recipe card at the bottom of the post for ingredient quantities and the full detailed method.

Step 1 - Chop The Peanuts

Place the peanuts into the Thermomix bowl and chop for 10 seconds. Scrape down the sides of the bowl.

Step 2 - Mix Until You've Achieved The Desired Consistency

Mix again, this time on Speed 6 for 20 seconds. Check the consistency.

Scrape down the sides of the bowl.

For a smooth peanut butter, continue mixing on Speed 7 for 1-2 minutes.

TIP: Continue scraping down the sides of the bowl every 30 seconds.

Expert Tips

• Use roasted peanuts - ensure you use roasted (not natural peanuts) for the ultimate flavour and texture. You can buy roasted peanuts from the supermarket or roast your own.
• Salted or unsalted peanuts are both fine to use - the choice is yours! I tend to use salted peanuts as I love the flavour, but if you prefer, unsalted peanuts work just as well.
• For smooth peanut butter mix longer - the smoother you'd like your peanut butter to be, the longer you'll need to mix it. For chunkier peanut butter, mix for a shorter period of time.
• Scrape down the sides of the bowl regularly - this helps to mix the peanut butter evenly.
• Store - in an airtight container in the fridge for up to 1 month or at room temperature for up to 2 weeks.
• Freezing - you can freeze homemade peanut butter in ice cube trays for up to 3 months. Pop out of the tray and allow to defrost at room temperature before using.

FAQs

Now that you've got your yummy batch of homemade Thermomix peanut butter, it's time to use it in some baking!

Here's a few of our favourite Thermomix recipes using peanut butter: